Discussion about this post

User's avatar
Jeanne Moy's avatar

Thanks! The keto / low carb diet is recommended by many, especially Dr. Thomas Seyfried PhD (Boston College) for the treatment of all cancers. Dr. Seyfried has shown that cancer can use glucose and / or glutamineI for fuel, but not ketones. Restricting carbs decreases the fuel necessary for cancer growth. I am especially happy to see that carbs can be slightly increased with increased activity. My cancer patient friend struggles some days with this diet. The low feeling from a cancer diagnosis can contribute to food cravings. I suggested that if he overdid the carbs a bit in a meal, to take a walk, on the treadmill if necessary, and walk off the carbs so the cancer cannot use the glucose created from carbs as fuel. It is helpful to know that 1gram of carb produces 4 calories so if a person eats 20g carbs in a meal, then multiply by 4 and go walk off 80 calories - not too hard if a person is reasonably fit. (An under the desk pedaler if one has a desk job can be helpful - the under desk elliptical works better for some)). Since glucose is more quickly absorbed after eating then fatty acids or proteins, do the light exercise shortly after eating to work the carbs (now glucose) off before the cancer can use it. Unfortunately, restricting the glutamine fuel for cancer is still a work in progress - still research needed to safely bloc this pathway. Dr, Seyfried is studying an older drug once used in pediatric cancer called DOM - I'd have to check the video for the exact formula, and this appears to have some glutamine blocking activity. Many cancer patients have greatly reduced their cancer and increased their lifespan with a keto diet - some have cleared it completely (even metastatic disease) and remain on the diet to help prevent recurrence. I'm trying to lower my carbs too - don't want to go through what my friend is going through:(

Expand full comment
Beenz's avatar

Thanks JP you inspired me to go back Low carb. Is your Kofi link gone? I offerred you a painting before and it still stands, though at the time I didnt realise your privacy needs.

2 years ago I did a no carb 2 week experiment: I had 2 bleeding warts on my right hand for about 9 months(from jiu jitsu probably) It took a full 10 days to notice anything but after 2 weeks no carbs(no potatoes/rice/pasta/bread) the warts disappeared. Also Ive had dry skin on one knuckle of my right hand for about 20 years that cracks and bleeds in winter and it too healed up pretty much! I replaced the carbs with healthy fats like avocado and salmon etc so maybe the fats helped too. I even cheated twice if I recall and had a massive bag of fries after 7 days. Ive been internittent fasting 16/8 since 2013, not super strict though, stop eating at 8pm but could booze till 12 but still its calorie restriction at least.

Expand full comment
37 more comments...

No posts